Gourmet-Restaurant Aposteltube • Hotel Elephant | Alto Adige

Restaurant Apostelstube


"Dining should be an unforgettable sensuous journey of discovery", says the Elephant’s head chef Mathias Bachmann.

We combine innovative tastes with traditional surroundings. You can indulge yourself with our specially-designed dishes in a classy setting. Under the leadership of Michael Falk and Mathias Bachmann, the Apostelstube was given a charming 1920s Art Deco makeover.

Let yourself be spoiled by our excellent restaurant and kitchen team as you embark on a unforgettable journey for all the senses in a special atmosphere.     

Guide Michelin 2023: 1 star
Gault Millau 2021: 16,5 points

Falstaff 2021/2022 Mathias Bachmann Newcomer of the year (best young chef)



Apostelstube MENU
The reopening of the Apostelstube will take place on May 24 when the construction works will be completed.

Opening hours Restaurant Apostelstube

The Restaurant Apostelstube is open Friday, Saturday and Sunday from 19:30 to 21:30.
We serve a tasting menu from our chef Mathias Bachmann.

Reservations can only be made via E-Mail to the address: info@hotelelephant.com
Please inform us of any allergies or intolerances.




Innovative delights by tradition.
Apostelstube: Emotions and Innovations.

Yes, Mathias Bachmann, our head chef, has a passion for cooking. His work is precise, refined and always surprising while combining innovative dishes with extraordinary flavours. 

For connoisseurs and epicures: Join our service and kitchen team on a sensuous journey in a special atmosphere. Welcome to an unforgetable trip!